Dine-In, Ski Out
APRÈS-SKI /Ä-ˌPRĀ-ˈSKĒ/ (NOUN): SOCIAL ACTIVITY AFTER A DAY'S SKIING. Whether you're enjoying lunch on the sundeck of the Rose or grabbing a mid-mountain snack before you next Snake run, we've got a little après for everyone.
Come experience a Milly-side curated menu from from new, executive chef Jeffrey Sannich.
Brighton's full service bar and grill, complete with a cozy fireplace, magnificent views of the mountains and full table service – the perfect place to après it up.
Brighton's main dining hall serving up breakfast, lunch and dinner.
Let the aroma of fresh coffee guide your powder-ful spirit and fuel your adventures with every sip.
Your one-stop shop for all your powder day needs.
NEW mid-mountain dining located at the Snake Creek Lodge located above Snake Creek Lift.
23/24 PAYMENT CHANGES
PLEASE NOTE: Brighton will be CASHLESS for the 23/24 season. "Reverse ATMs" will be available on site and will have the ability to turn cash into card payments.