Mother's Day Brunch
Celebrate Mom with mountain views, spring sunshine, and a brunch worth slowing down for. Join us at the Milly Chalet for a relaxed and delicious day filled with fresh seasonal dishes, from warm pastries and brunch classics to carving station favorites and sweet treats. Whether you’re carving out morning turns or taking it slow, this is a day to treat Mom to something special. And because she deserves it—Mom skis free with a brunch reservation.
Menu
Cold buffet
Assorted seasonal fresh fruit
Mini quiches with chorizo, scallions and Manchego cheese
Mini quiches with asparagus, ham and gruyere
Mini quiches with asparagus, mushrooms and Swiss
Vegetable crudites with hummus and garden dip
Mom’s macaroni salad with spring vegetables and kalamata vinaigrette
Lettuce wraps with hoisin chicken, pickled carrot, watermelon radish, crispy noodles and chopped almond
Breakfast
Omelet and egg station with seasonal toppings
Traditional eggs benedict with hollandaise
Grandma’s country style scrambled eggs
House made muffins, croissants and turnovers
Chalet breakfast potatoes
Sausage links and bacon
Carving station
Carving ham with honey mustard
Herb crusted roast turkey breast with blackberry jus
Artisan rolls with whipped butter
Hot buffet
King salmon with rice pilaf and asparagus
Beef bourguignon with whipped potatoes and carrots
Penne pasta alfredo with grilled chicken and fresh herbs
Rotini pasta with spring vegetables, olive oil and parmesan
3 cheese potato gratin
Desserts
Orange brandy bread pudding with white chocolate and tart cherries
Cheesecakes, pies and cookies
Fresh fruit tartlets